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Fiber Fights the Bulge

This is so exciting. Even being a natural "ham", sometimes I feel pretty silly taking on the role of Fiber-Girl superhero - I am almost 40, you know. But then, along come studies like this that remind me why I will gladly make a fool out of myself.

This study was just published in the February, 2010 Journal of Clinical Nutrition.

Dietary Fiber and Subsequent Changes in Body Weight and Waist Circumference in European Men and Women

Researchers tracked 89,432 healthy participants, aged 20–78 years, for six and a half years. They found total fiber (from food) to be "inversely associated" with subsequent weight and waist circumference change. In other words, people who consumed the most dietary fiber had the least weight gain and waist increase over the span of six years.

In particular, fiber from grains was found to be the most effective in preventing weight/waist gain, although fiber from fruit and vegetables also significantly prevented waist circumference increase as well. Unfortunately, fiber from legumes was not studied. (Obviously they haven't read my blog yet.)

So remember, increasing fiber in your diet now will prevent weight gain later. Let's not let aging make us fat - battle the bulge with high fiber foods: fruit, vegetables, whole grains and legumes (beans, lentils, peas, nuts and seeds).

10 Comments:

  1. Chef Shirts said...
    thanks for shearing your post good work
    Susan G said...
    Did the study give amounts of fiber that benefit?
    Anonymous said...
    Sehr interessant!
    Bronwyn Schweigerdt said...
    Not exactly. You can read the excerpt of the study for yourself from my blog post. "Inversely associated" generally means, the more fiber, the least weight gain.
    Anonymous said...
    I was searching on eBooks for a good book to help me with my diet. In the end I googled it and found this site http://www.hungryforweightloss.com.

    They are giving away a free ebook called "365 tips for healthy living". I didn't expect it to be any good because it's free but it's actually brilliant so I thought i'd share it here :)
    Anonymous said...
    Great article you got here. I'd like to read something more concerning this topic. Thanks for giving that data.
    Bronwyn Schweigerdt said...
    Thank you, and you are welcome! I will look for more on this topic, definitely.
    Mamma M said...
    I feel like I asked you once before, but can't remember, about pre-natal vitamins...as in, what's your stance on them? I know you're generally anti-supplement- does the feeling extend to pregnancy? What is the real world solution to say iron deficiency in pregnancy (which so many women face)? I can only eat so many greens.... (I've usually posted under my other account Marite)
    Mary: said...
    Hello! I've been keeping to "all things fiber" and can attest to the nice weight loss that goes with the added benenfits of feeling great and full of energy. If anyone who visits wonders about this book, don't wonder any longer. It's great!
    Bronwyn Schweigerdt said...
    Momma M,

    I personally am not a proponent of prenatal vitamins, although iron is a concern for most pregnant women. I took an iron supplement during pregnancy, but only half of the amount recommended (iron creates free radicals and competes with other important minerals such as calcium). Otherwise, just eat a healthy, plant-based diet and you'll get all the folic acid and other nutrients you need.

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Bronwyn Schweigerdt
I am a speaker, nutrition instructor and author of Free to Eat: the Proven Recipe for Permanent Weight Loss. I have a Master's degree in nutrition from Tufts University.
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