Here's a bread recipe I have to share (it would be evil of me not to), since it's AMAZING and of course, incredibly healthy:
Using a bread machine:
Fill a two-cup pyrex measuring cup with 1/3 cup honey, then add water until it reaches 1 and 2/3rd's cup. Microwave for 1 minute and mix honey with water thoroughly. Pour mixture into bread pan. Add 1 TBSP oil.
Add 2 cups whole wheat flour on top of liquid in the bread pan, then a rounded 1/4 cup gluten. Add tsp salt. Add 1 and 1/2 cups more whole wheat. Then add 1/4 cup flax seeds and another 1/4 cup sunflower seeds.
Make a "well" in the middle of flour (not so deep as to touch the liquid at bottom), and pour in the contents of a yeast packet.
Put pan into bread machine and set for whole wheat bread. Enjoy!
2 Comments:
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- Liz said...
January 29, 2009 9:28 AMIs it possible to substitute the honey with something else? Maybe agave or some other sugar?- Bronwyn Schweigerdt said...
January 29, 2009 3:24 PMYou can use maple syrup or molasses for sure - although molasses makes it taste really different. I don't know about agave... it's worth a try.


